Pan & Oven Cooking

Flaky puff pastry enveloping creamy spinach and ricotta for a savory, golden appetizer triangle.

Baked cod fillets with cherry tomatoes, olives, and herbs, cooked together for a flavorful meal.

Crispy tortilla chips layered with seasoned beef, cheese, and fresh Tex-Mex toppings served warm.

A crispy puff pastry topped with figs, goat cheese, truffle oil, and honey for a savory-sweet delight.

Golden, protein-rich chips made from seasoned cottage cheese. A crispy, satisfying snack that's gluten-free and vegetarian.

Thick-cut bacon coated in cinnamon-brown sugar, twisted and baked until caramelized and irresistibly crisp.

Pasta rolls filled with creamy chicken, spinach, ricotta and three cheeses, baked in marinara for a comforting Italian-American main course.

Golden garlic bread boats filled with tender chicken in marinara sauce, topped with melted mozzarella and Parmesan cheese.

Comforting roasted chicken with zesty lemon, herbs, and creamy feta served with buttery potatoes.