Bright Lemon Vinaigrette Salad
Refreshing spring salad with radishes, peas, and bright lemon vinaigrette highlighting fresh, crisp ingredients.
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194 entries found in this collection. Pg 4 of 22
Tongs Anchor's Recipe Catalog
Classic Red Candy Apples
Tart apples coated in red candy and finished with a smooth white chocolate drizzle for a nostalgic treat.
Spring lemon poppy muffins
Zesty lemon muffins with poppy seeds and a sweet tangy glaze, perfect for a fresh spring brunch or snack.
Black-Eyed Pea Lettuce Wraps
Seasoned black-eyed peas with fresh vegetables wrapped in crisp lettuce for a protein-packed light meal.
Black-Eyed Pea Hash
Hearty Southern-style hash with roasted black-eyed peas, golden potatoes, and bell peppers seasoned with aromatic spices.
Smashed Black-Eyed Peas
Tender black-eyed peas mashed with garlic, olive oil, and lemon for a creamy, versatile dish.
Black-Eyed Pea Stuffed Peppers
Tender baked bell peppers filled with savory black-eyed peas, rice, and vegetables for a colorful, wholesome main or side.
Black-Eyed Pea Grain Bowl
Tender black-eyed peas over nutty farro topped with roasted vegetables and fresh herbs for a nourishing meal.
Iced Hojicha Latte Japanese
Creamy Japanese iced latte featuring roasted green tea with vanilla and maple sweetness